Italian restaurants in Singapore are easy to find, with options for both casual meals and special occasions. Whether you’re after wood-fired pizzas, handmade pasta, creamy risotto, or hearty mains like osso buco and saltimbocca, there’s a spot for every taste.
Notable names include Pete’s Place at Grand Hyatt, Garibaldi on Purvis Street, and Ristorante Pietrasanta for authentic Tuscan flavours. Some spots feature tasting menus or chef’s specials that rotate with the seasons or based on fresh market ingredients.
If you want a casual vibe, try a pizzeria in the heartlands or a deli-style eatery serving sandwiches and espresso. Gluten-free pasta and dairy-free cheese can be found at some places for diners with special dietary needs.
Dessert is a must—don’t miss Italian gelato shops like Gelatissimo or Venchi for a sweet finish to your meal.
Most restaurants take reservations by phone or online, and many offer islandwide delivery if you prefer to dine at home.
All in all, Italian restaurants in Singapore make it easy to enjoy authentic cuisine—from here casual slices to gourmet multi-course feasts—right across the island.